Description
About this item
- Whole golden pineapple
- Perfect balance of sweet and tart
- Exceptional juiciness with a vibrant, tropical flavor
- Excellent source of manganese and vitamin C
Product description
Golden Pineapples have a consistently sweet flavor, bright golden color and juicy texture. They can be eaten fresh, cooked or juiced. Pineapples never become any riper than when they are harvested. The best test to know you are selecting a ripe pineapple is the smell test. If there is no scent, the pineapple is probably not ripe. If the pineapple smells sweet, it's ready to eat. Avoid pineapples that have an alcoholic or vinegar taint as they are over ripe. Pineapples transform everyday dishes into an extraordinary treat. Enjoy one today!
Fresh ripe pineapples should have green, fresh-looking leaves in a small, compact crown, and a leaf should be easy to remove if fully ripe. Once again, the nose proves to be a powerful tool in determining ripeness. The fruit should be plump, feel heavy, and have a strong sweet, but not fermented, pineapple aroma.
Pineapple is a rich source of vitamin C, vitamin B, and fibre. Not only do these nutrients improve gut health, but they also help maintain your vagina's natural smell by keeping it healthy and preventing any infections
